Kids, tweens, and teens (7+) are invited to join us on the third Thursday of each month at 5:00pm for Young Chefs, our hands-on cooking program at County Library! Each month, we’ll learn a new recipe and a new skill, led by our volunteer chef, David. On December 19th, we’ll learn how to arrange charcuterie boards. Impress the grownups this holiday season!
Registration is required. Please call County Library or fill out the form below to sign up. Registration opens three weeks prior to the program date.