Join Diane Conroy as she leads a two-part class on sourdough bread on Monday, March 3rd and Monday, March 10th, both at 1:00pm. You will need to be present at both classes.
Learn the techniques for flawless sourdough baking. You’ll also take home your own sourdough starter.
There is a $10 supply fee for this class that must be paid at time of registration. Please register in-person at Mountains Branch! Cash and check are accepted.